Ingredients of Navrang Pav Bhaji Masala:
-
Coriander
-
Cumin
-
Red Chili
-
Turmeric
-
Black Pepper
-
Clove
-
Cinnamon
-
Bay Leaf
-
Cardamom
-
Dry Mango Powder
-
Fennel Seeds
-
Asafoetida
-
Black Salt
Features:
-
Authentic Flavor: Navrang Pav Bhaji Masala delivers the traditional taste of Mumbai’s iconic pav bhaji with a perfect spice blend.
-
Premium Quality: Made from the finest spices to ensure maximum flavor and freshness.
-
Convenient: Ready-to-use mix that simplifies the cooking process and saves time.
-
Versatile: Perfect for making pav bhaji, but also great for adding flavor to other vegetable dishes and snacks.
-
Natural: Free from artificial preservatives, colors, and flavors.
Usage Instructions:
-
Heat butter or oil in a large pan and sauté finely chopped onions until golden brown.
-
Add chopped tomatoes, green chilies, and vegetables (like potatoes, peas, bell peppers) and cook until they are soft.
-
Mash the vegetables with a masher.
-
Add 1-2 teaspoons of Readymade Pav Bhaji Masala and mix well.
-
Add water as needed to achieve the desired consistency and let it simmer for 10-15 minutes.
-
Garnish with fresh coriander leaves and a dollop of butter.
-
Serve hot with buttered pav (bread rolls) and a side of lemon wedges and chopped onions.
Packaging:
Available in 50g airtight packs to maintain freshness and ensure long shelf life.
Why Choose Us:
At Navrang, we are passionate about bringing the true flavors of India to your kitchen.
We meticulously craft our Readymade Pav Bhaji Masala to ensure that every meal is packed with rich, aromatic spices that transport you to the streets of Mumbai.
Trust Navrang to make your cooking easy, delicious, and authentic.













Reviews
There are no reviews yet.