Navrang Biryani Masala

Ingredients of Navrang Biryani Masala:

• Coriander

• Cumin

• Black Pepper

• Cloves

• Cinnamon

• Bay Leaves

• Green Cardamom

• Black Cardamom

• Mace

• Nutmeg

• Star Anise

• Fennel Seeds

• Dry Ginger

• Garlic Powder

• Red Chili

• Turmeric

Features:

• Authentic Flavor: Navrang Biryani Masala captures the essence of traditional biryani with a perfect blend of aromatic spices.

• Premium Quality: Made from the finest, high-quality spices to ensure rich flavor and aroma.

• Convenient: Ready-to-use mix that simplifies the cooking process, saving you time and effort.

• Versatile: Ideal for making various types of biryani, including chicken, mutton, vegetable, and seafood biryani.

• Natural: Free from artificial preservatives, colors, and flavors.

Usage Instructions:

1. Prepare the Rice: Cook basmati rice until it is 70-80% done and set aside.

2. Marinate the Protein: Marinate chicken, mutton, seafood, or vegetables with yogurt and 2-3 teaspoons of Readymade Biryani Masala. Let it rest for at least 30 minutes.

3. Cook the Masala: Heat oil or ghee in a large pan, sauté onions until golden brown, then add tomatoes and cook until they soften.

4. Layer the Biryani: Add the marinated protein and cook until it is partially done. Layer the partially cooked rice over the protein, sprinkle some more Biryani Masala, and add saffron milk for color.

5. Dum Cooking: Cover the pan with a tight lid and cook on low heat (dum) for 20-30 minutes, allowing the flavors to meld together.

6. Serve: Garnish with fresh coriander and mint leaves, fried onions, and serve hot with raita or salad.

Why Choose Us:

At Navrang, we are passionate about bringing the true flavors of Indian cuisine to your kitchen. Our Readymade Biryani Masala is meticulously crafted to ensure that every meal you prepare is rich in authentic taste and aroma. Trust Navrang to make your biryani deliciously memorable and easy to cook.