Ingredients of Navrang Kachori Masala:
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Coriander Seeds
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Cumin Seeds
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Fennel Seeds
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Dry Mango Powder (Amchur)
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Black Pepper
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Red Chili Powder
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Asafoetida (Hing)
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Dry Ginger Powder
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Cloves
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Black Salt
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Regular Salt
Features:
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Authentic Flavor: Navrang Kachori Masala provides a rich, aromatic blend of spices that delivers the traditional taste of kachoris.
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Premium Quality: Made from the finest, high-quality spices to ensure maximum flavor and aroma.
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Convenient: Ready-to-use mix that simplifies the cooking process, saving you time and effort.
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Versatile: Ideal for making various types of kachoris, including moong dal kachori, urad dal kachori, and peas kachori.
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Natural: Free from artificial preservatives, colors, and flavors.
Usage Instructions:
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Prepare the Filling: Mix 2-3 teaspoons of Readymade Kachori Masala with cooked lentils (moong dal, urad dal, or peas) and sauté until well combined.
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Prepare the Dough: Make a soft dough using all-purpose flour, salt, and water. Let it rest for 30 minutes.
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Stuff the Kachoris: Divide the dough into small balls, roll them out, and fill them with the prepared filling.
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Seal and Fry: Seal the edges and deep fry the kachoris on medium heat until golden brown and crispy.
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Serve: Serve hot with tamarind chutney or mint chutney for a delightful snack experience.
Packaging:
Available in 50g and 100g resealable packs to maintain freshness and ensure ease of use.
Why Choose Us:
At Navrang, we are committed to providing the highest quality spices that bring the true essence of Indian cuisine to your kitchen. Our Readymade Kachori Masala is meticulously crafted to ensure that every snack you prepare is rich in authentic flavor and aroma. Trust Navrang to make your kachoris deliciously memorable and easy to cook.













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